Fruit Salad

Ingredients:

• 2 cups fresh seedless grapes , whole or cut depending on size
• 4 cups melon balls, cantaloupe or honeydew
• 4 cups nectarines or peaches, peeled & sliced
• 2 cups fresh blueberries
• 2 cups fresh strawberries
• 2 cups fresh pineapple chunks
• 1 cup sliced kiwi fruit

Directions:

1. Combine all fruits and chill.

2. Serve with Fruit Cream Dressing (recipe below).

Fruit Cream Dressing:

Ingredients:

• 1 (8-ounce) package cream cheese, softened 
• 1 cup powdered sugar 
• 1 cup whipping cream 
• 1/4 cup granulated sugar 
• Juice from 1 lemon
• Pineapple juice

Directions:

1. Soften cream cheese, whip with powdered sugar.

2. In a separate bowl, combine whipping cream and sugar together, whip until it forms soft peaks.

3. Combine beaten cream cheese, whipped cream, and lemon juice; continue to beat, adding just enough pineapple juice to achieve desired consistency.

4. Serve with fresh fruit salad.